ITALIAN CUISINE TORONTO THINGS TO KNOW BEFORE YOU BUY

March seventeen, 2024 One of the standout highlights of my dining encounter was the seared scallops with cauliflower puree and truffle oil. The scallops ended up perfectly cooked to tender perfection, with a fragile caramelization that included depth of taste.Their Sardine Alla Griglia (grilled sardines served with tomato crostini and aromatic oliv